Category: Food and Restaurants

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— by aidan4 Comments— 4 Kudos


THE GREATEST CINAMMON ROLLS ON EARTH (UNDISPUTED BY MONARCHS AND EMPERORS THE WORLD OVER) AS MANUFACTURED BY AIDANC BAKERIES INC., EXPERTS IN BAKING AND CONFECTIONERY SINCE 2014 CE makes 6 rolls. takes about 1-1.5 hours and ~$20USD. preheat oven to 350F/180C. (If using cast iron, preheat it in the oven too. I recommend it cos the bottoms of the rolls are almost fried in a way, very tasty) FOR... » Continue Reading

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— by Anton2 Comments— 3 Kudos

In-Depth Recipe for Red Pepper Pesto

Hello fellow spacers, Today I will share my personal recipe for dang good Red Pepper Pesto with you. If you ever bought a jar of red pepper pesto from the store and thought that was alright, my Red Pepper Pesto will blow your mind. I'll try to go as in-depth as I can in explaining the different ingredients, so you can mix & match as you will. Cooking is the most fun when you create your own ... » Continue Reading

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— by Becca Ann

Food blog!

So I have always had a passion for cooking but lately during this pandemic it really has grown a lot! I have been trying to branch out more and more. Tonight's dinner I think has topped all the ones I have made so far ! I love being able to make things from scratch and make it my own. Hopefully one day my skills will be so good that I can make everything from scratch! But I guess we will just see ... » Continue Reading

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— by Abigail Amelia4 Comments— 5 Kudos

Polish Christmas Supper (Wigilia)

I had a traditional Polish supper for Christmas tonight!! It was really tastyHere is some of the food I ate! These are Polish dumplings, or pierogi as we call them! They are filled with sautéed mushrooms and sauerkraut! They go very well with beetroot soup! Speaking of beetroot soup, here it is! It was soooo tasty, and it is served with mini pierogi (also known as uszka or "little ears") also ... » Continue Reading

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— by Lydia Bea KittyCat — 6 Kudos

Pasta and Tomato Sauce

CHECK IT OUT! The other night I made pasta and tomato sauce and it was really fuckin good :) The sauce was made from scratch and I'm super proud of how it turned out. » Continue Reading

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— by Abigail Amelia1 Comment— 6 Kudos

Half-Loaf 2

I made some bread today!!! I accidentally didn't make enough dough for two proper loaves, so I ended up with 2 baby loaves! I hope they taste good! » Continue Reading

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