Caffyeenated

....There's really no cooking & food category? Seriously?

Anyways~

My moka pot came in yesterday, but like, too late yesterday to use it. Well I was gonna use it to have dessert with the roommate but he never got up for it soooo here we are.

First impressions were really good. Even with the hot bottom reservoir it wasn't too much of a problem to put it all together and the coffee's probably the best home coffee I've made. My grind setting was close enough but I didn't expect it to GO like that once it got started, so I let it get a little too hot, definitely something to do better next time~

It (obviously) doesn't make as much coffee as my french press, but what it does make is a lot stronger, we'll see if my heart explodes later :33