this has been such a bean filled january. i made a lentil soup, had green bean casserole for the first time, made gallo pinto, and most recently i made like 1.5 pounds of black beans. My next mission is actually to make chickpea curry using a jar of tikka masala sauce my ex-roommate left behind. i love beans so much, even when i get bored of having them so often. they come in so many colors, sizes, and personalities!! and they're fun to share with your vegetable eating friends. this is all i wanted to say :)
beans
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