i think for the longest time i've always just been scared of takis (or any spicy food in general) until around last year when i got around to trying them and, to my surprise, were actually pretty damn good. so when one of my friends talked to me about blue takis, i decided to try them.
there was no difference, its just regular takis except blue. i didnt really expect anything GOOD out of it, but if youre gonna make another "flavor" of snacks and then just have there not be any difference, then WHY MAKE ANOTHER SNACK AT ALL?????
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GodOfCream
blue