Report Blog Entry
🍪apricot (and almond) cookie recipe🍪
a quick and tasty sugary apricot cookie recipe. almonds can also be added unless you are baking for someone with a nuts allergy.
🤎
ingredients:
(should make about 10 cookies)
♡1 stick of butter or 8 tbsp (110 ml)
♡2 cups (470 ml) of brown sugar
♡2 tsp (9.8 ml) of vanilla extract
♡3 large eggs (lightly beaten and not fluffed)
♡2 3/4 cups (0.65 l) of flour
♡2 1/2 tsp (12 ml) of baking soda
♡1/2 tsp (2 ml) of salt
♡1 cup (235 ml) of dried (or fresh) apricots chopped
♡pinch of flour
♡optional: 1 cup (235 ml) of almonds french cut
🤎
directions:
⓵ preheat oven to 350 fahrenheit or 175 celsius
⓶ in a saucepan, melt the butter on low heat
⓷ slowly add the brown sugar and stir it in until it dissolves
⓸remove the saucepan from heat
⓹allow to cool
⓺stir in vanilla extract&eggs and set aside in bowl
⓻in a separate bowl mix flour, baking powder and salt
⓼gradually mix your dry bowl into your wet bowl—the dough should be thick
⓽coat the chopped apricots with a pinch of flour and add to the dough
⓾mix the dough until the apricots are evenly distributed
⑪roll rounded teaspoons of the dough into balls and place on greased baking tray
⑫once all dough has been placed, add one to two almonds to the top of each cookie
⑬bake until golden or for 10 to 15 minutes
🤎
Comments
Displaying 2 of 2 comments ( View all | Add Comment )
♧◇Alix♤♡
Thank you! but didnt your brother push you down the stairs?/ref(pls get this ref)
navastik
i accidentally burnt down my house
sounds like a you problem sorry
by mari; ; Report