Chocolate chip cookie recipe

Ingredients:

1 1/2 sticks of butter 

3/4 cup of light brown sugar

1/4 cup of granulated sugar 

1 large egg

tsp of vanilla extract

2 cups of all-purpose flour

1 instant vanilla pudding mix of 3.5 ounces

1 tsp of baking soda

pinch of salt

2 cups of chocolate chips

Instructions:

Step 1: combine the butter, sugars, egg, vanilla extract, and beat in medium high on any mixer for 4 minutes

Step 2: add the flour, pudding mix, baking soda, and the pinch of salt to the bowl and beat on low for 1 minute

Step 3: Finally add the chocolate chips to the bowl and mix.

Step 4: roll the cookie dough into even balls. Place in tray or plate and cover in plastic wrap. Refrigerate for 2 hours.

Step 5: Place the cookies on a tray and pre heat oven to 350F. Bake 11 minutes if small cookies or bake to 15-17 minutes if larger cookies.

Enjoy the cookies!