So the other night my mom made nachos, and they were unbelievably salty
Like i could barely finish what i had in my bowl it was so salty, my mom said that it was the chips she bought because she said she didn't really salt the meat
As it turns out today she realized while she was cooking that she ij fact did not use onion powder in the meat, it was onion salt 💀💀💀 so my first theory about it being the meat was indeed correct
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