Carrot Cake Recipe with Chocolate Frosting

Hello everyone🧛🏻‍♀️ :) 

I know it seems a bit sudden and random, but I brought a recipe to show :p

 A CARROT CAKE RECIPE!😁👻 One of my favorite desserts :) 

FOLLOW BELOW❤🧛🏻‍♀️  

🍰Ingredients: 

Dough 2 large carrots, peeled, chopped and raw. About 380 grams4 eggs180 milliliters of oil300 grams of sugar110 grams of cornstarch300 grams of wheat flour2 teaspoons of baking powderChocolate sprinkles to decorate 

🥕Preparation 

.1 Method Dough1Blend 2 large peeled, chopped, raw carrots, 4 eggs, 180 milliliters of oil, 300 grams of sugar and 110 grams of cornstarch in a blender for about 5 minutes, until very smooth

.2 Then add 300 grams of wheat flour and 2 teaspoons of baking powder and beat a little more

.3 Place the dough on a baking tray and bake in a preheated oven at 180 degrees Celsius for 30 minutes. 

🍫Ingredients: 

Brigadeiro 

2 cans of condensed milk 2 tablespoons of chocolate hazelnut spread Half a can of heavy cream 120 grams of chopped chocolate or chocolate chips 

🍬How to Make Brigadeiro: 

.1 In a saucepan, place 2 cans of condensed milk, 2 tablespoons of chocolate hazelnut spread, half a can of heavy cream and 120 grams of chopped chocolate or chocolate chips. Stir constantly until it comes away from the bottom of the pan. 

.2 When ready, pour the brigadeiro over the already baked cake and add chocolate sprinkles on top to decorate. 

The end! 👩🏻‍🍳😛😋

 Below is the result of my version 🧛🏻‍♂️👻👀