Mediterranean Grilled Cheese Sandwich

Ingredients:

• 1 cup fresh spinach leaves, chopped

• ½ cup shredded mozzarella cheese

• 2 tablespoons crumbled feta cheese

• 2 tablespoons ricotta cheese

• 2 tablespoons sun-dried tomatoes, drained and chopped

• 1 tablespoon sliced black or Kalamata olives

• 4 slices whole grain or sourdough bread

• 2 tablespoons butter, softened

Instructions:

1. Wilt the Spinach:

◦ Place the chopped spinach in a microwave-safe bowl.

◦ Microwave on high for about 45 seconds, until wilted.

2. Prepare the Filling:

◦ To the wilted spinach, add mozzarella, feta, ricotta, sun-dried tomatoes, and olives.

◦ Mix until well combined.

3. Assemble the Sandwiches:

◦ Spread the cheese and spinach mixture evenly onto two slices of bread.

◦ Top each with the remaining bread slices.

◦ Butter the outer sides of each sandwich.

4. Grill the Sandwiches:

◦ Heat a skillet over medium-low heat.

◦ Place the sandwiches in the skillet, buttered side down.

◦ Cook until the bread is golden brown and the cheese is melted, about 2-3 minutes per side.

◦ Press gently with a spatula while cooking for even grilling.

5. Serve:

◦ Remove from skillet, slice in half, and serve immediately.

Servings: 2 sandwiches

Prep Time: 10 minutes

Cook Time: 6 minutes