my world famous oreo truffle recipe (easy)

these r so stupid good, i highly recommend trying them and/or giving them to people as gifts

ingredients

• 36 oreos
• 1 block of cream cheese
• 1 bar of your preferred chocolate

materials

• food processor (if you don't have one there's a modified recipe too)
• small bowl
• spatula
• butter knife
• one of those cookie scooping ball things
• large plate or tray
• fridge
• microwave or stovetop
• large ziploc bag
• rolling pin
• medium bowl
• second spatula

un modified recipe

1. put oreos in food processor and pulse until finely ground
2. use the butter knife to cut the cream cheese block into chunks (optional but makes it easier to blend evenly)
3. put the chunks in the food processor with the ground oreos and pulse until combined, occaisonally using the spatula to scrape the mixture off the sides)
4. use the dough scooper/baller (or just your hands) to form small spheres out of the cookie mixture and place them on the plate or tray
5. chill the truffles in the fridge for about 30 minutes (makes them easier to handle)
6. while/after the truffles are chilled, microwave the chocolate bar in the small bowl for multiple 30 second intervals (or cook on stove on medium/low heat then transfer to small bowl) until completely melted, mixing with the spatula in between
7. once the chocolate has melted, dip each truffle in the chocolate, then place them back on the tray/plate.
8. when all the truffles are coated, refrigerate them for an hour or until the chocolate is solid

modified recipe

1. put oreos in ziploc bag and crush with rolling pin until finely ground, then transfer to medium bowl
2. use the butter knife to cut the cream cheese block into chunks (optional but makes it easier to blend evenly)
3. put the chunks in the bowl with the ground oreos and mix/fold with spatula until fully combined (rip to ur arm 😢)
4. use the dough scooper/baller (or just your hands) to form small spheres out of the cookie mixture and place them on the plate or tray
5. chill the truffles in the fridge for about 30 minutes (makes them easier to handle)
6. while/after the truffles are chilled, microwave the chocolate bar in the small bowl for multiple 30 second intervals (or cook on stove on medium/low heat then transfer to small bowl) until completely melted, mixing with the spatula in between
7. once the chocolate has melted, dip each truffle in the chocolate, then place them back on the tray/plate.
8. when all the truffles are coated, refrigerate them for an hour or until the chocolate is solid

enjoy!!!!!!

if you try these, let me know what you think!!! i'll answer any questions in the comments